Our Store
A New Breed of Butcher
Shop 102/103, The Repulse Bay
109 Repulse Bay Road, Hong Kong

The Heritage Experience
Inspired by iconic breeds and diverse farms of centuries past, each corner of our shop acts together to bring you into the remarkable world of Heritage Meats and reconnect you with the ‘culture’ in agriculture. Rediscover the origins of food – forgotten breeds, flavours, cultures and landscapes through an incredible array of artisanal wares and fares.
Bespoke Butchery & Dry Age
Our butcher’s theatre allows you to witness our talented butchers honour the whole animal, turning nose to tail into gourmet masterpieces. Our specialty dry-age fridges enhance the exceptional terroir flavours of our heritage meats. Chat with our staff to learn more about the custom dry ageing services we provide.


Artisanal Fare
Working with our butchers and the whole animal, our kitchen brings you dynamic food offerings ready to expand your definition of real artisanal and sustainable cuisine. For your home, or simply to enjoy outside in Palm Court, all our meals, broths, drinks and condiments are thoughtfully made in-house using organic ingredients and sustainable tableware.
Art & Lifestyle
Our passion for conservation led us to collaborate with photographers, filmmakers and artisans to secure a brighter future for rare breeds by bringing their products and stories into our homes, fashion and lifestyles. By marrying art and agriculture, innovation and zero waste, we rediscover the amazing resources a heritage-bred animal can provide beyond food.


Our Heritage Breeds
Our shop will reconnect your plate to a rich diversity of food varieties from extraordinary native livestock breeds. Discover why we’ve partnered with some of the most unique farmers around the world. Here you will reawaken, rediscover and restore what real food tastes like.

Rare & Wild Meats
Our rare ancient meats are far superior in flavour, purity and nutrition than any other in the world. Untouched for centuries, heritage breeds often live wild in native landscapes feasting on a rich variety of wild flora and fauna. For the first time, like fine vintage wine, you’ll discover the incredible flavours of terroir in meats. #eatRARE to save them!

Broths & Healthy Fare
From nutritious bone broths, to omega 3 rich beef burgers, to rare-breed pork dumplings, all our gourmet meals are thoughtfully made inhouse for you to enjoy at home or in Palm Court. As we are inspired by nature’s diversity and our eatWHOLE philosophy, our gourmet offerings will be dynamic and likely to change each time you visit.

Artisanal Small Goods
Beyond meat, we offer a wide range of small goods made from our heritage breeds such as artisanal cheeses, butter, charcuterie, terrines, pies and lard crafted by our farmers or inhouse by our talented culinary team. We also make our own condiments, pickles, and fermented drinks using organic ingredients to enrich your heritage experience.

Lifestyle Products
Inspired by a zero waste ethos and in respect of the lives of our heritage breeds, we’ve created a sustainable market to preserve and promote the cultural legacy of these animals. Extending our offerings to lifestyle products help support family farmers, local artisans and designers as they create products highlighting the diverse cultures and landscapes of our heritage breeds.

Heritage Meats for Pets
Humans are not the only ones to benefit from expanding the definition of food we champion at Heritage Meats. Inspired by love for our family pets, and as advocates of raw diets for cats and dogs, we will be raising the bar by offering unmatched nutrition from raw meats, bones, offal and dehydrated training snacks all from our heritage breeds.
The truth about fat, why you should be using lard

Meet the founder
A new breed of butcher
Founded by Bennet Lee, Heritage Meats is an ambitious project that is so much more than just another food trend. Since 2012, Bennet has travelled to remote and isolated regions around the world to seek the brave farmers engaged in biodiversity conservation and land regeneration – critical to a habitable future. Bennet is driven to build a sustainable market for these farmers and their extraordinary animals and landscapes through photography, film and his visionary butchery to ensure their survival for future generations.
